Well Done Is Better Than Well Said

looks just like the photo very nice, arrived more than a month early!! definitely recommend  

A***c / New Zealand

Génial ! très agréable au toucher et épais

V***v / France

I do recommend it. It's hard and it also seems strong. I have no trouble with clipping my hair.

M***y / United States

it is soooooo cute and soft !!!!! I definitely recommend this product!!!

T***a / United States

Category Archives: Keto

How to make Gradient Blueberry Keto Cheesecake (No-Bake) P1

Next => How to make Gradient Blueberry Keto Cheesecake (No-Bake) P2 Angelica H This is beautiful. I made this cheesecake for my sister’s birthday and everyone loved it. Thank you so much for sharing your work 🙏❤ Line Chouinard You are amazing! You are making keto so much easier and accessibleto all! Thank you! Ludmila […]

How to make Gradient Blueberry Keto Cheesecake (No-Bake) P2

Emilia Wielgus I was always scared of baking because Im a type 1 diabetic. Now its a new formed passion of mine. Thanks for inspiring me. <3 Harsh Kabra Can I use frozen berries(thawed) instead of fresh ones in the cheesecake? Sam 13 You are not a baker… You are an artist! Wow! Paul Crescenti […]

How To Make Cookie Dough Keto Fat Bomb

Cristian Tesoro For those actually interested: 8 tbsp. (1 stick) butter, softened to room temperature 1/3 c. Keto friendly confectioners sugar (such as Swerve) 1/2 tsp. pure vanilla extract 1/2 tsp. kosher salt 2 c. almond flour 2/3 c. dark chocolate chips (such as Lily’s) 3n0_0d AAA what can I put rather than the almonds […]

How To Make Keto Eggless Pancakes For Breakfast

pooja sharma I do keto with one meal a day and due to being a holy month – I couldn’t eat egg or chicken. stumbled across this recipe and I made it immediately for my one meal. I modified it a bit and added small and big cardamom and clove while boiling the pumpkin. served […]

How To Make Keto vegan crusty bread without yeast and GLUTEN FREE

S T Thank you for this recipe! I made this without the yeast, replaced the sugar/stevia with a tbsp of date syrup and added 1/4 cup of flaxseed, sesame seeds, pumpkin seeds and sunflower and it is delicious. I wish I could share the photo on here. Jessica Mahnke Thank you so much for this!! […]